Open Wed–Sun, 11 AM till sold out

Post oak smoke. Twelve hours. No shortcuts.

Central Texas barbecue cut to order by the pound. Brisket, ribs and house sausage, smoked over post oak every morning.

See the menu Catering

Cut to order

Prices are examples for this demo. When the meat's gone, we close for the day.

Come Hungry

123 Demo Smokehouse Rd
Huntsville, TX (fictional address)

Big order? Call before 10 AM and we'll hold it for you.

Feed a crowd

Office lunches, church dinners, weddings and game days. We bring the brisket, the sides and the sauce. Twenty people or two hundred.

Tell us the date and headcount and we'll send back a quote the same day.